For the past few years, we’ve seen the transition from random weight to pre-packaged, UPC-coded meat.  In 2009, as more retailers look for ways to cut costs, fresh meat will continue shift from the butcher to the shelf. 
Look for less meat to be cut in the store, and more UPC-coded meat to be packaged centrally and sold on the shelf. 
Retailers will need to decide whether they want to compete on price or rely on their butchers and deli counters to create differentiation and customization.
Read Nielsen’s complete 2009 Industry Outlook in …

According to Nielsen, trips to U.S. retail outlets decreased by 1.4% in the third quarter of 2008, compared with Q3 2007. 
Declines were especially steep during the last four weeks of the quarter, which saw the collapse of Lehman Brothers, the near-collapse of Merrill Lynch, and the government bailout of AIG.
Traditional mass retailers (excluding supercenters), department stores, and office supply stores saw the most dramatic declines in the number of shopping trips last quarter vs. a year ago.  Trips to mass retailers dropped by 9.1%, trips to department stores were down …

Sales of private brands are up 10% this year — to $80.3 billion in the U.S., Nielsen reported Friday.
Private label dollar sales are being driven primarily by higher commodity pricing — especially in staple categories that are dominated by private brands. But in recent weeks, private label unit sales have also grown — a sign that consumers are starting to shift away from established brands in search of better deals.
Among private label food brands, flour (+35%), baby food (+33%), and fresh eggs (+28.2%) showed the largest dollar percent change during …