Recent organic food articles

Healthy Living Drives Chilean Interest in Light/Diet Foods
Posted Sep 22, 2010

Research from The Nielsen Company in Chile found that virtually every household in the nation (99%) has purchased light/diet products as part of that effort, with an average purchase frequency of almost every two weeks.

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Global Trends in Healthy Eating
Posted Aug 30, 2010

Eating healthy is a goal for most people, but is often difficult to achieve. Work and family responsibilities make time scarce, and the recent recession prompted many to search for value over healthier choices.

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U.S. Healthy Eating Trends Part 2: Organic Enthusiasts Remain Loyal
Posted Jan 27, 2010

It’s the economy! Organics enjoyed stratospheric growth in four of the last five years, but the economic crunch took a bite out of that trajectory in 2009.

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U.S. Healthy Eating Trends Part 1: Commitment Trumps the Economic Pinch
Posted Jan 26, 2010

Consumers in the U.S. might be trimming the fat from their budgets and diets, but contrary to predictions, they continue to demonstrate a healthy appetite for foods featuring health and wellness claims.

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